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Menu
- Dinner
- Cocktails
- Dessert
Small Plates
Lobster Dynamite
crispy quinoa, scallion
Steamed Edamame
maldon salt
Wagyu Skirt Steak Tacos
pickled red onion, aji amarillo
Grilled Shishito Peppers
kabayaki, citrus ponzu, furikake
Thai Beef Jerky
coriander, galanga, lemongrass
Cereal Rock Shrimp
cornflake, curry leaf, sweet chili
Grutman Pastrami Egg Roll
chinese grain mustard
Pork Sticky Ribs
chili hoisin, sesame, coriander
Sesame Soba Noodles
miso, pickled carrots, edamame, peanut
Duck Lettuce Wraps
pickled vegetables, hoisin, peanut
Miso Chilean Seabass Skewers
cashew, mango, mint
Salmon Tacos*
spicy mayo, avocado, truffle oil, eel sauce
Komodo Chicken Salad
napa cabbage, sesame, crispy wonton
Spicy Corn Ribs
cotija, togarashi aioli
Dumplings | Dim Sum
Truffle Mushroom
truffle aioli, black truffle
Wagyu Beef
citrus ponzu
Chilean Seabass
nuoc mam
Money Bag
pork, shrimp, tobiko, gold leaf
Maki
Seared A5 Miyazaki*
tempura zucchini, shishito, avocado, crispy onion, truffle ponzu
Tuna & Toro*
bluefin tuna, avocado, spicy mayo, yellowfin tuna tataki
Spicy Yellowtail*
jalapeño, wasabi aioli
Komodo Roll*
tempura enoki, shimeji, shiitake, truffle aioli
Baked Crab Roll
piquillo pepper, avocado, shibazuke
Spicy Garlic Lobster
asparagus, avoado, tobiko
Sashimi
Truffled Honey Salmon*
black truffle, scallion
Hamachi Jalapeño*
dry miso, citrus vinaigrette
Tuna Watermelon
roasted almond, thai chili
Nigiri | Sashimi
O-Toro*
fatty tuna
Akami*
bluefin tuna
Maguro*
yellowfin tuna
Sake*
king salmon
Sake Aburi*
king salmon belly
Chu-Toro
medium fatty tuna
Hamachi*
yellowtail
Kanpachi*
amberjack
Kani*
king crab
Ikura*
marinated salmon roe
Uni*
sea urchin | santa barbara | japan
O-Toro Special*
uni, shiso
Maguro Special*
chili cream
Yellowtail*
salsa verde, cilantro
Steak & Egg*
quail egg, truffle
Plates
Branzino Toban Yaki
red miso, shiitake, bok choy
Soy Sake Salmon
bok choy, sesame, lemon
Chilean Seabass
mushroom soy dashi, chive, black truffle
Garlic King Crab Lo Mein
chinese sausage, XO, scallion
Wagyu Skirt Steak
12oz, soy, garlic, sesame, crispy onion
Grilled Szechuan Beef
10oz, NY strip, shallot, chili, ginger, cilantro
Short Rib
32oz, gochujang, orange miso mustard, pineapple kimchi, pickles
Korean Fried Chicken
chili
Spicy Beef Filet
red chili, sweet scallion
Wild Mushroom Lo Mein
sake cream, parmesan, black truffle
Short Rib Udon Noodles
mushroom, carrot, pickled ginger, szechuan
Daring Plant Based Kung Pao Chicken
shiitake, bok choy, lotus root, sichuan peppercorn, cashew
Featured Items
Peking Duck
cucumber, scallion, pancakes, hoisin
Prime Bone-In Ribeye
sesame black garlic, truffle butter ponzu
Sides
Vegetable Fried Rice
baby corn, pickled mustard greens, bean sprout, egg, chili, scallion
Special Fried Rice
shrimp, ham, baby corn, pickled mustard greens, ginger, egg, scallion
Daring Plant Based Chicken Kimchi Fried Rice
pineapple kimchi, scallion, togarashi
Crispy Brussels Sprouts
pineapple kabayaki, currant
Super Sweet Potato
wasabi butter, tobiko, black truffle, gold leaf
Wokked Asian Vegetables
broccoli, carrot, red bell pepper, baby corn, shiitake, bok choy, lotus root
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Signature Cocktails
Girl from Ipanema
tito's vodka, sōtō sake, açai, yuzu, shiso
Pineapple Express
818 tequila blanco, pineapple, thai chili, lime
Ginger Passion Fruit Mule
ketel one vodka, domaine de canton, sparkling sake, passion fruit, yuzu
Shizo Fly
bombay east gin, sōtō sake, shiso, lime, lemon
Dragon Ball CBD
botanist gin, binske hemp oil, dragon fruit, pineapple, plum, ginger
Flora on Holiday
botanist gin, ginger, hibiscus, lime, soda
Tropical Garden
ron zacapa 23 rum, guava, pineapple, coconut, tropic bitters
Komodo Old Pal
four roses bourbon, carpano antica, campari, st germain, orange, lemon
They Call Me Bruce
avion blanco tequila, citrus thai basil, ginger, cucumber, lime
Nashi
belvedere vodka, st george spiced pear, sparkling sake, thai basil, lime
Spicy Jaja Margarita
jaja reposado tequila, dos hombres mezcal, chinola passion fruit, mango, habanero, lime
Wild Orchid
hennessy vs cognac, cointreau, lemon, blackberry
Midnight Hour
haig club whisky, st germain, activated charcoal, vanilla, raspberry, lime
Wake Me Up
grey goose vodka, kahlúa, espresso
Pikachu
volcan blanco tequila, yuzu, wasabi, honey
Barrel-Aged
Szechuan Old Fashioned
woodford reserve bourbon, cardamom bitters, lemon
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Desserts
Miso Chocolate Temptation
dulce mousse, sobacha ice cream, caramelized nutty popcorn
Japanese Cheesecake
berry compote, vanilla crème anglaise
Matcha Shortcake
yuzu, coconut meringue, strawberry shiso
Trio Of Mochi | Sorbet
daily selection
Halo Halo
ube flan, mango passion fruit gelee, fruity pebbles, banana ice cream
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.