• Menu

  • Dinner
  • Sushi
  • Dessert
  • Cocktails
  • Miami Spice

For Table

Shishito Peppers | $18

kabayaki, citrus ponzu, furikake

Lobster Dynamite | $34

crispy quinoa, scallion

Edamame | $12

steamed | spicy

Small Plates

Wagyu Skirt Steak Tacos | $24

pickled red onion, aji amarillo

Duck Lettuce Wraps | $22

pickled vegetables, hoisin, peanut

Thai Beef Jerky | $26

galanga, lemongrass

Salmon Tacos* | $26

spicy mayo, avocado, truffle oil, eel sauce

Cereal Rock Shrimp | $29

cornflake, curry leaf, sweet chili

Komodo Chicken Salad | $28

napa cabbage, sesame, crispy wonton

Pork Sticky Ribs | $24

chili hoisin

Grutman Pastrami Egg Roll | $23

chinese grain mustard

Dumplings | Dim Sum

Wagyu Beef | $26

chili ponzu

Money Bag | $30

pork, shrimp, tobiko, gold leaf

Chilean Seabass | $26

shrimp, nuoc mam

Sashimi

Truffle Honey Salmon* | $31

black truffle, scallion

Hamachi Jalapeño* | $28

citrus vinaigrette, garlic chip

Tuna Watermelon* | $29

roasted almond, thai chili

Maki

A5 Wagyu* | $35

tempura shishito, avocado, crispy onion, truffle ponzu

Spicy Bluefin Tuna* | $29

jalapeño, avocado, crispy shallot, micro cilantro

Hamachi Truffle* | $32

avocado, cucumber, asparagus, truffle ponzu

Baked Crab Dynamite | $36

piquillo pepper, avocado

Dragon | $31

tempura shrimp, snow crab, pickled daikon, tobiko

Wild Mushroom* | $26

tempura enoki, shimeji, shiitake, truffle aioli

Main Plates

Peking Duck | $115

cucumber, scallion, pancakes, hoisin

Lobster Kamikaze | $65

spicy aioli, osetra caviar

Korean Fried Chicken | $35

pineapple kimchi, chili

Branzino | $39

red miso, shiitake, bok choy

Daring Plant Based Kung Pao Chicken | $28

shiitake, bok choy, lotus root, szechuan peppercorn, cashew

Soy Sake Salmon | $35

bok choy, sesame, lemon

Wild Mushroom Lo Mein | $41

sake cream, parmesan, black truffle

Miso Chilean Seabass | $59

taro chip

Garlic King Crab Lo Mein | $65

chinese sausage, XO, scallion

Short Rib | $110

32oz, gochujang, orange miso mustard, pineapple kimchi, pickles

Szechuan NY Strip | $69

10oz, matchstick potato

Wagyu Skirt Steak | $98

12oz, crispy onion

Spicy Beef Filet | $56

red chili, sweet scallion

Sides

Vegetable Fried Rice | $18

baby corn, pickled mustard greens, bean sprout, egg, chili, scallion

Special Fried Rice | $24

shrimp, ham, baby corn, pickled mustard greens, ginger, egg, scallion

Crispy Brussels Sprouts | $16

pineapple kabayaki, currant

Super Sweet Potato | $31

wasabi butter, tobiko, black truffle, gold leaf

Wokked Asian Vegetables | $18

broccoli, carrot, red bell pepper, baby corn, shiitake, bok choy, lotus root

An 18% service charge will be added to your check. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

NIGIRI | SASHIMI

O-TORO* | $35

fatty tuna

AKAMI* | $16

bluefin tuna

MAGURO* | $14

yellowfin tuna

SAKE* | $13

king salmon

SAKE ABURI* | $14

king salmon belly

CHU-TORO | $20

medium fatty tuna

HAMACHI* | $13

yellowtail

KANPACHI* | $13

amberjack

KANI* | $20

king crab

IKURA* | $14

marinated salmon roe

UNI* | $29

sea urchin | santa barbara | japan

SPECIAL NIGIRI

O-TORO* | $40

uni, shiso

MAGURO* | $16

chili cream

YELLOWTAIL* | $18

salsa verde, cilantro

STEAK & EGG* | $45

quail egg, truffle

CHEF'S SELECTION

NIGIRI | $54

6pc

NIGIRI & SASHIMI | $350

for 4

An 18% service charge will be added to your check. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Desserts

Miso Chocolate Temptation | $18

dulce mousse, sobacha ice cream, caramelized nutty popcorn

Japanese Cheesecake | $18

berry compote, vanilla crème anglaise

Yuzu Raspberry Dumplings | $18

white chocolate, matcha

Trio Of Mochi | Sorbet | $16

daily selection

Strawberry & Cream Kakigori | $24

cheesecake, fruity pebbles

Signature Cocktails

Girl from Ipanema | $18

tito's vodka, sōtō sake, açai, yuzu, shiso

Pineapple Express | $18

volcan de mi tierra blanco tequila, pineapple, thai chili, lime

Ginger Passion Fruit Mule | $18

ketel one vodka, ginger, sparkling sake, passion fruit, yuzu

Lavender Haze | $18

bombay sapphire gin, disaronno, lychee, lavender, lemon

Papaya Don't Preach | $18

ron zacapa 23 rum, papaya, cilantro, ginger, orange

Dragon Ball CBD | $18

botanist gin, binske hemp oil, dragon fruit, pineapple, plum, ginger

They Call Me Bruce | $18

don julio blanco tequila, citrus thai basil cucumber, lime

Fortunes Told | $18

belvedere vodka, fortune cookie, passion fruit, lemon, prosecco

Spicy Jaja Margarita | $18

jaja reposado tequila, dos hombres mezcal, chinola passion fruit, mango, habanero, lime

French Connection | $18

hennessy vs cognac, st. germain, strawberry, coconut, lemon, lambrusco

Miami Colada | $18

selvarey rum, sherry, guava, pineapple, lemongrass, lime

Szechuan Old Fashiond | $20

brother's bond bourbon, cardamom bitters, lemon

Pikachu | $24

818 blanco tequila, yuzu, wasabi, honey

Wake Me Up | $18

grey goose vodka, kahlúa, owen's espresso mix [casa del sol blanco tequila +$2]

$60 + tax & service charge | Available Sunday – Thursday

First Course

Daring Chicken Dan Dan

szechuan pepper, peanut, sesame

Duck Lettuce Wraps

pickled vegetables, hoisin, peanut

Komodo Chicken Salad

napa cabbage, sesame, crispy wonton

Wagyu Beef Dumpligs

citrus ponzu [+6 supplement]

Second Course

Spicy Bluefin Tuna Maki

jalapeño, avocado, crispy shallot, micro cilantro

Miso Salmon

brussels sprouts

Lemon Peper Wasabi Chicken

habanero honey, pickle

Wild Mushroom Lo Mein

sake cream, parmesan, black truffle

Skirt Steak 8oz

crispy onion [+12 supplement]

Desserts

Miso Chocolate Temptation

dulce mousse, sobacha ice cream, caramelized nutty popcorn

Japanese Cheescake

berry compote, vanilla crème anglaise

Mochi

Chef's Selection